It is very easy to make this peanut butter granola recipe. Creamy Vegan Pumpkin Soup with a Peanut Butter Twist! So for this recipe I figured I would combine the two into one clustery granola package! Remove from the heat and stir in vanilla extract. Instructions. Muesli and granola are similar in a lot of ways in that they both often contain a combination of oats, nuts, seeds and dried fruit. Bake at 350 degrees F for 10 to 13 minutes. It is such a good homemade treat! Mix until fully combined. It will remind you of No Bake Cookies. Take a knife and slice the bars into 8-10 bar (rectangle) sized pieces. In a large mixing bowl, combine oats, raw peanuts, cinnamon, and salt. Combine the oats, brown sugar and salt; add to the peanut butter mixture and mix well. Remove from oven and let sit until cooled. Required fields are marked *. In a microwave safe dish or on the stovetop, melt the peanut butter and honey (or maple syrup) together until smooth. Bake for 10 to 15 minutes or until toasted, stirring twice. Line a large baking sheet with parchment paper or a Silpat. Just be SUPER careful not to forget you put it back in the ovenImay have done this on more than one occasion. Tip:In order to be extra sure the granola is done, remove a piece or two from the pan and let it cool on the countertop. This was actually a question that popped up on the internet as a commonly searched question. Place in the microwave for 15-30 seconds to slightly melt the honey and peanut butter. Turn off the stand mixer and add the protein powder, cocoa powder and salt. No-baking required Microwave on medium power (I did 5) for 1 minute, then stir and repeat. In a medium size microwave-safe mixing bowl, combine the peanut butter and honey. Before we jump into this simple, easy recipe, let's clarify a few more things about granola! In a small pot over medium heat, warm the peanut butter, honey, oil, and vanilla. cup brown sugar 2 teaspoons vanilla extract 1 teaspoon ground cinnamon Directions Preheat oven to 325 degrees F (165 degrees C). Crunchy, tasty chocolate peanut butter granola recipe that is perfect for a healthy breakfast or snack! Stir in the flax egg. Add nuts, oats, and salt (if using). Mix up these oats for meal prep to make breakfast super simple and satisfying! Whether you enjoy chocolate occasionally or every single day (thatd be me! I use it in all of my granola recipes for just that reason! Leave a comment and review below, then take a picture and tag @joyfoodsunshine #joyfoodsunshine on Instagram so I can see it! Add vanilla and stir to combine. Prep: 15 minutes Cook: 0 minutes Total: 15 minutes Fat 23 Carbs 47 Protein 13 Yield 8-12 Print Pin Rate Ingredients 1.5 cups all-natural creamy peanut butter* 1 cup honey 2 tablespoons coconut oil 1 teaspoon pure vanilla extract Serve on top of yogurt, drenched in almond milk, or snack on it pain! In a small pot over low heat, add the cacao butter to melt (or melt in the microwave). But every once in a while, nothing on the menu sounded appealing, so we headed straight to the salad bar on those evenings. Preheat oven to 350 In a mixing bowl combine the honey, peanut butter, jelly, vanilla and cinnamon. This post contains affiliate links, which means that if you purchase a product through a link you clicked on here, I receive a portion of the sale. This Healthy Peanut Butter Granola Recipe is a delicious make-ahead breakfast made with only 6 ingredients in 30 minutes! Line a baking sheet with parchment paper. Bake at 375 about 10 minutes. Vegan Cooking Basics: What you need to know and what to avoid when cooking. It will remind you of the classic No Bake Cookies, which is a VERY good thing! You can use any neutral oil or melted butter. These are the kind that I buy because I love their rich flavorand they melt really well in cookies! Pour the peanut butter syrup mixture over the oat mixture. Homemade granola is really easy to make. This vegan granola recipe is gluten-free, dairy-free, oil-free, and refined-sugar free! Are buckwheat groats and oat groats the same? Healthy 5-Ingredient Slow Cooker Granola Could you please help me with this? Order Now. Prepare and measure all other ingredients using measuring cups. 4.) Line an 8-inch square baking pan with parchment paper or wax paper. I like to make breakfast as easy and desirableas possible for my kids. Heat this in the microwave in 11-second increments until the mixture is smooth enough to spread. Ingredients 3 cups ( 240g) old-fashioned rolled oats * 3/4 cup ( 106g) peanuts (or any nut) 3 Tablespoons ( 15g) unsweetened cocoa powder 1/2 cup ( 125g) creamy or crunchy peanut butter 1/3 cup ( 113g) honey * 1/4 cup (60ml) coconut oil * 1 teaspoon pure vanilla extract then you can swap the chocolate chunks out for dried fruit such as raisins or chopped up dates. The Two Peas & Their Pod Cookbook is here. If you're not a fan of chocolate (but seriously, who isn't?!) Click here to PIN the recipe and save it for later! (Batter will be sticky.) Add the cinnamon and salt. Let's discuss the process. This recipe is also featured in the following vegan recipe roundups: I've always had a love/hate relationship with granola. Notes Using all natural peanut butter with no hydrogenated oil is recommended to keep this low in saturated fat, sodium, sugar and preservatives. The Best Chocolate Chip Cookie Recipe Ever, Best Homemade Cinnamon Rolls Recipe (Better than Cinnabon). Time for breakfast! Preheat the oven to 350 degrees F. Spray a 7 by 10 3/4-inch nonstick baking pan with vegetable cooking spray. In a large bowl, mix the oats, salt, chia seeds, and cinnamon. Cook Time: 2 minutes. They are different. In a large bowl, stir together all dry ingredients: oats, protein, cocao nibs and chia seeds and set a side. 1 cup (100g) old-fashioned oats ( gluten-free, if necessary) 3 tbsp (42g) miniature chocolate chips Preheat the oven to 325F, and line a rimmed baking sheet with a silicone baking mat or parchment paper. Healthy Cranberry Gingerbread Granola Mix the oats and peanuts in a large mixing bowl. ), I bought milk and poured my own morning meal back in our suite. Line an 8x8 baking pan with foil and lightly grease. That's why I started making granola at home. In a large bowl, whisk together the egg whites until broken up and slightly bubbly. Warm in the microwave for a few seconds; stir until creamy. Whisk together until well mixed. This will help it mix into the oats. You may also like Amys other recipes document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. These quick and easy no bake bars are sugar free, dairy free and ready in under 10 minutes! This homemade granola is so simple to make. And that's really it! Prep: Preheat oven to 275 degrees F. Line a rimmed baking sheet with parchment paper or a silicone mat. Spread the oat mixture evenly onto the baking sheet. Leave a comment below and share a photo on Instagram. Set aside. I know right?! Hi can I ask when you say buckwheat groats does you mean the uncooked ones? The granola will look slightly golden-brown once it is done baking. Bring to a boil and remove from heat. This is a great recipe. 1/2 cup roasted peanuts (chopped) 1/3 cup dairy-free chocolate chips pinch of salt Instructions Preheat the oven to 350F and line a baking sheet with a silicone mat (or parchment paper). Remove from the heat, then stir in the vanilla, cinnamon, and salt. I describe it as "the book I wish I had when I went vegan back in 2013.". View Nutrition Information + Weight Watchers Points Bake for 4-5 more minutes, or until the granola is lightly toasted and golden. Stir until combined and the oats are well coated. Line an 8x8 inch baking pan with foil or parchment paper and set aside. Fold in the peanut butter and maple syrup, and sprinkle the granola onto a baking sheet. Pour the peanut butter mixture over the dry ingredients, stirring with a wooden spoon until evenly coated - the overall granola mixture won't be overly wet once combined so don't fret. Prep Time: 2 minutes. I have always loved chocolate. The granola is full of crunchy clusters, and that combination of chocolate and peanut butter is absolutely irresistible. If you handle it before it's cooled, the granola chunks will fall apart. When it comes to whether homemade or store-bought granola is cheaper, it will always depend on what ingredients you're using and how much each ingredients costs. Our kitchen is always open! It's such an easy granola recipe! 13 cup peanut butter 13 cup honey 12 teaspoon vanilla 14 teaspoon salt 3 cups oatmeal directions Melt together margarine, peanut butter and honey. I haven't tried this recipe with oat groats so can't say how it would turn out. And yesevery single one contains some form of chocolate. Peanut butter? Combine your peanut butter and honey until it is smooth. These peanut butter chocolate energy bites are freaking awesome because: [box type="info" align="aligncenter" ] 1.) Stir in the maple syrup. Whisk until very well incorporated and smooth. As an Amazon Associate I earn from qualifying purchases. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Melt and cool the coconut oil. But when it comes to my favorite flavor of granola, we all know I'm obsessed with nut butter and chocolate. Stir in the granola, chocolate chips, cranberries, and nuts. Add peanut butter and oats and pulse a few more times until incorporated, stirring and scraping down sides as needed. Next add the vanilla and stir then add the dry ingredients & stir to combine. We marched all the way across the DC to the cereal bar to top our yogurt with a scoop of locally made granola, and on stressful days with midterms or term papers, we stopped by the ice cream bar for a sprinkle of chocolate chips, too. Pour in the oats and rice cereal, and gently stir until the cereal is evenly coated. This is the kind that I buy because it only contains brown rice without any strange or artificial ingredients, and you can find it at many health-oriented grocery stores. Preheat the oven to 275F then line a baking sheet with parchment paper. Let mixture come to a boil, then lower heat and let simmer . And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! Either way, I love to make my own granola because I can control the sugar and oil content. However, muesli is often unbaked while granola is made from coating all the ingredients in oil and sweetener and baked until golden and crunchy. Healthy no bake peanut butter pretzel granola bars: a simple recipe using just 6 healthy ingredients and made in just one bowl. I have a special trick to always get big crunchy clusters in your granola I actually learned it from my friend Phis 5-ingredient recipes cookbook! If necessary, warm up the mixture a bit to melt the peanut butter a bit. Stir well. Let cook for 3-4 minutes or until the sugar is dissolved. I've got a number of delicious granola recipes on the blog, including this Chocolate Quinoa Cluster Granola, this Easy Tahini Granola recipe and The Best Homemade Granola Recipe that my sister-in-law shared with me. 5 Vegan Overnight Oats Recipes You Can Meal Prep! Stir to combine. It never lasts long at our house either:). i used 1 c oats and used 1 cup mix of almonds, chia, and oats. Remove the pan from the oven and let the granola cool completely. In a small saucepan over medium-high heat, stir together peanut butter, coconut oil, honey, and salt. Yes! In a saucepan combine the peanut butter, honey, cocoa powder, oil, and salt over medium low heat. This healthy peanut butter granola only requires 8 ingredients, one bowl and less 30 minutes to make! Im Laura, a former chemistry teacher turned homeschooling mom of six beautiful babies! Bake for 13-15 minutes, or until light golden brown, stirring occasionally. I am not a "hot breakfast every day" mom. I always thought I liked granola better than muesli, but now I love both equally. Plus it's gluten-free, dairy-free, refined sugar free, oil free and vegan-friendly. ), you should look at the ingredients to see what your store-bought granola is made out of. However, if you do need to use store-bought, make sure its the natural drippy-style kind where the only ingredients are peanuts and salt.. Awesome! Sometimes packaged granola has more sugar and oil than you'd care for! baking pan. We all have different opinions on what is healthy and also have different health goals. Instructions. Pre-heat the oven to 325 degrees. I'd recommend just using more rolled oats instead of the buckwheat groats! Chocolate Peanut Butter Granola- If you like chocolate and peanut butter, you will LOVE this healthy homemade granola recipe. Store at room temperature in sealed container. Remove from the oven and let the granola cool. Place pitted dates and boiling water into a small bowl. Stir then pour it over the oats and mix well. Thank you for supporting JoyFoodSunshine! Just check out the nutrition facts in the recipe! What's the Difference Between Granola and Muesli? Line a sheet pan with parchment paper and set aside. Grocery Shopping: How to confidently find healthy, unprocessed foods at the store. bakers how to make healthy + yummy treats! Next combine the oats, peanuts, and cocoa powder in a large mixing bowl. In a microwave safe bowl, stir together peanut butter, maple syrup, vanilla and oil until smooth. Add vanilla and salt. I do not have any on hand. Perfect for before or after workouts. In a large bowl, mix together Chocolate Peanut Butter Cheerios, quick cooking oats, mini chocolate chips, and peanut butter chips. baking pan with parchment paper and lightly coat with cooking spray. Line a 13x9x2-inch baking pan with foil. *Nutritional information is calculated based on a serving size of cup! Stir in the peanut butter until smooth and creamy. Are you supposed to cook the groats first? Microwave for about 20-30 seconds or until just warm enough to mix together. Plus this healthier granola has tons of crunchy clusters and no butter, oil, or sugar! The egg whites help hold together the clusters, and they give your granola a protein boost! The low, slow baking process ensures that the granola will dry out sufficiently to stay nice and crunchy.Use enough wet ingredients. In a stand mixer with with beater attachment, add the applesauce, peanut butter and stevia extract. thank you amy for this, you are amazinggg! Healthy No Bake Chocolate Peanut Butter Cereal Bars (Vegan, Gluten Free) which need just five ingredients and customizable to use any dry cereal. Add the oats and stir until well combined. I can control how it's sweetened, how much oil it contains and of course, the flavor! Thank you, Debbie. No Bake Cookies are one of my all-time favorite cookies. You can also use more oats instead of groats if you don't have any on hand! has. The reason for this is that it creates clumps, which are very important to crunchy granola! I do that often actually:). Next, youll combine egg whites, homemade peanut butter, and a bit of honey for sweetness. Bake for 25 minutes, stirring once halfway through, and keeping an eye on the granola to ensure that it doesn't burn. I no longer dread the leftover bits of dry cereal thanks to these cereal bars. Mar 22, 2022 - If you like chocolate & peanut butter, you will LOVE this Chocolate Peanut Butter granola recipe. Into a glass measure or bowl, add the peanut butter and honey or maple syrup. Healthy 5-Ingredient Trail Mix Granola Preheat oven to 325 degrees F. Grease a large cookie sheet and set aside. In a small bowl or glass measuring cup, combine the peanut butter and honey. Beat in the egg, milk, and vanilla. That thinner layer helps it bake faster and more evenly, which means youll only need to stir it once or twice. Spread the granola out evenly on the prepared baking sheet. Granola has to have clusters!! Line a large baking sheet with parchment paper.Set aside. Add in the peanut butter and liquid sweetener and stir until all the dry ingredients have been coated in the sweet, peanut butter mixture. Spread evenly onto a cookie sheet. Plant Biased is my new cookbook and beginner's guide to eating a more plant based diet! It is very easy to make this peanut butter granola recipe. Add in the chocolate chips, and toss to completely melt the chocolate and coat the granola in a gooey rich sweetness that will help for these big clusters! Bake in the preheated oven for 15-20 minutes, or until granola is lightly browned, stirring the granola once gently half way through. Thanks! Mix on low speed until fully combined. You just need 6 ingredients, most of which you already keep in your pantry and fridge! Mix until everything is well blended. Add in the peanuts and bake! Transfer the peanut butter granola mixture to a greased baking sheet and press it onto the pan and bake. Making this peanut butter granola is super easy. My local Safeway even stocks it! Bake for an additional 10 minutes, then gently stir again. Make sure all the oats are moist and covered by the peanut butter mixture. Mix on low speed. 2.) NOTE: I prefer criss-crossing them for easy removal. View Nutrition Information + Weight Watchers Points, Preheat the oven to 325F, and line a rimmed baking sheet with a. This easy recipe is perfect for any peanut butter lover! In a separate microwave safe bowl, melt the peanut butter. It absolutely is healthy! If youve had one, you know they are super delicious. Stir after 5 minutes. omg i have done this recipe 4 times it has turned out great!! Its simply delicious. It actually adds a big crunch without the extra calories from butter or oil. Making sure the mixture is sufficiently wet before baking is very important.How you bake the homemade granola is key. Plus it's oil free and sweetened with maple syrup, so I feel good after eating it. This is key in achieving clumps! Your email address will not be published. In a medium-sized bowl, combine oats, crisps, flaxseed and oat . Healthy Peanut Butter Chocolate Chunk Granola. Coat line an 88 in. Yum Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Easy Homemade Pizza Sauce Recipe (5- Minutes)! i may try and lower the sugar content next time as other reviewers suggested but it's so good as is. Add oats, almonds, and sunflower seeds to large baking sheet. Thanks for the recipe! In a large bowl add the oats and chocolate chips; set aside. I seriously could sit down with a jar of this chocolate peanut butter granola and go to town! In a large bowl, whisk together the egg whites until broken up and slightly bubbly. Instructions. sleep as long as we can}! Either make your own at home so you can control the ingredients or find a brand that aligns with your diet goals. This peanut butter granola bakes at 325 degrees F, which a lower temperature than I usually bake most recipes. Today. We love sitting around the table with good food, good conversation, and good friends and family! This oil-free, cluster-filled Peanut Butter Chocolate Chunk Granola is easy to make, requires just 8 ingredients and is sure to impress your friends and family! We enjoy creating recipes that are simple, fresh, and family friendly. Stir until smooth. Your email address will not be published. Bake for 20 minutes, flipping halfway. Begin by melting together the honey and peanut butter over very low heat, stirring constantly until smooth. Nope! The granola is vegan and gluten free, if you use gluten free oats! Add oatmeal and toss to coat completely. Toast the oats: Preheat the oven to 320F. ), and honey or maple syrup into a large bowl and mix well. Just use them raw. Cinnamon Raisin Seed Bread (Vegan, Gluten-Free & Easy! Microwave an additional 30 seconds, if necessary. In a medium bowl combine oats and cereal; set aside. If you enjoy this granola recipe, be sure to share it with your friends and family! Spread oats in a 15x10x1-inch baking pan. Store the bars in an airtight container for up to 5 days. Curbs the appetite and sweet cravings. Begin by melting together the honey and peanut butter over very low heat, stirring constantly until smooth. Transfer to a parchment-lined 88 dish and press down until flat, OR scoop out 1 Tbsp amounts and roll into a ball and place on a baking sheet or plate. Instructions. In a medium microwave-safe mixing bowl, melt the dark chocolate chips with 1 teaspoon coconut oil for 60 seconds in the microwave and then stir continuously until completely melted and smooth. Youll spread your granola into a thin layer on a silicone baking mat, rather than baking it in a regular cake pan. Mix the peanut butter and maple syrup together. Ive made this recipe many times and it disappears so fast! Position an oven rack in the middle of the oven. I did add 1/2cup chocolate chips after the granola cooled and OMG! Your email address will not be published. These delicious snack bars are gluten-free, vegan and refined sugar-free for quick treat that everyone can enjoy. Cool the granola completely to room temperature on the pan before sprinkling the chocolate chips on top and transferring to an airtight container. Or snacks Or yogurt parfaits Well, lets just say theres a reason granola never lasts long with me around! Hi Lyn! Preheat the oven to 325F, and line a large rimmed baking sheet with a silicone baking mat (highly recommended!) Whether you prefer milk, dark or white, there are lots of treats inside for you! Here are a few tips and tricks for ensuring that your peanut butter granola is crunchy (and stays crunchy)Bake at a low temperature. Pour the sauce over the oats and mix well. ?) Required fields are marked *. If you havent had one, you are for sure missing out. Kitchen Essentials: Learn to create a place where you'll LOVE to cook! When I made this Healthy Chocolate Chip Peanut Butter Granola last week, those college memories came flooding back Except this granola turned out even better than the local one we added to our yogurt! Add in the cocoa powder, vanilla extract, and salt and mix well. Contact. Preheat oven to 350 degrees. The clumps are what make this peanut butter granola so amazing. Pinterest. Let's discuss the process. In a large bowl, beat the peanut butter, honey, egg, oil and vanilla until blended. As for the peanut butter, I highly recommend my easy blender peanut butter. Pre-heat oven to 325F and prepare a baking sheet with parchment paper and set a side. Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. Stir until combined and the oats are well coated. If you make and love our recipes, it would mean so much to me if you would leave a comment and rating! Spread the mixture evenly onto the prepared pan. i always use maple syrup with natural, unsweetened peanut butter. We eat lots of muffins, smoothies, breakfast bars, baked oatmeal, and yogurt with granola..all of which have been made ahead of time and stored in the refrigerator or freezer. I have quite a few other granola and granola bar recipes on the blog, so if you're still looking for more options, be sure to check out the recipes listed below: Okay, let's jump into this amazing granola recipe! We share a love of cooking, baking, and entertaining. I often switch up which ingredients I use depending on what I have on hand. Once it is melted, add the maple syrup, almond butter, and vanilla. Because I only wanted a small bowl of cereal for breakfast and the DC didnt stock my favorite (this one from Trader Joes! Preheat your oven to 300 degrees Fahrenheit. Add the peanut butter and vanilla and stir until mixture is smooth. Yes more oats would work fine! 3/4 cup mini semi-sweet chocolate chips - divided Instructions Line a 8-inch or 9-inch square baking pan with parchment paper, set aside. in Baking· Breakfast· Chocolate· Clean Eating· Gluten Free· Low Fat· Oatmeal & Granola· Vegetarian. If sunflower seeds or almonds are already roasted, don't put them on the pan and reserve to add later. (A great way to test for doneness is to remove a small portion of the granola from the pan and set it on the counter. Stir in the peanut butter until smooth and creamy. Heat over medium heat until sugar is dissolved. This cluster-filled Peanut Butter Chocolate Chunk Granola is easy to make, requires just 8 ingredients and is sure to impress your friends and family! Whoopsies. Preheat oven to 300F; line baking sheet with parchment paper. To make healthy granola, begin by preheating your oven to 325F. Understand the "why" behind your choice to go plant-based! Enjoy! Melt until smooth and combined evenly. Your email address will not be published. In a large, microwave-safe bowl, add peanut butter and maple syrup. Nutritional Guidelines: Make sure you meet all your nutritional needs! Mix in the peanuts. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper and a Silpat baking mat and set aside. Coat foil with cooking spray; set aside. To start, preheat the oven to 325F and line a baking sheet with parchment paper. Add peanut butter and maple syrup to a medium bowl. The granola will keep for at least two weeks if stored in an airtight containerif it lasts that long! Learn how your comment data is processed. Add the oats and peanuts, and stir to combine. Remove the saucepan from the heat and stir in the vanilla extract and salt. Meanwhile in a small saucepan combine the corn syrup, peanut butter, brown sugar, butter, and honey. Add the oats, coconut chips and almonds and again, mix until all of the oats are thoroughly moistened and covered in peanut butter. . Instructions Preheat oven to 340 degrees F (171 C). In a large bowl, combine the peanut butter and honey. Using a rubber spatula, stir and fold until well mixed. Place the oats in a large bowl. In a large mixing bowl, stir together the granola, peanut butter and honey until well combined. This Healthy Chocolate Granola recipe is super-easy to make, naturally sweetened with honey or maple syrup, and soooo chocolatey and delicious. Ingredients 3 cups old-fashioned rolled oats 1 cup raw buckwheat groats 1 cup raw mixed nuts, chopped 2 teaspoons cinnamon 1 teaspoon sea salt cup natural peanut butter cup maple syrup Use the paddle attachment or a whisk to ensure all the wet ingredients are thoroughly mixed together. Set aside. Your email address will not be published. Pour the chocolate peanut butter mixture over the oats. Line a baking sheet with parchment paper and spread oat mixture out in a single layer. But if you're sugar conscious, it's optional. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This recipe looks yummy but I do not use coconut oil in anything so any suggestions for a substitute would be appreciated. YUM! Cook and stir until smooth and combined, about 2 minutes. Drop cookies onto a parchment-lined baking sheet, flattening the tops slightly. ), there are plenty of goodies inside for you! Add peanut butter and honey to a medium bowl. i cooks up perfectly for adding over greek yogurt with berries. Read More, Your email address will not be published. And finally, my favorite part The mini chocolate chips! Bake at 325F for 20 minutes. Remove the pan from the oven and let the granola cool on the baking sheet. Stir in the honey. Mix the peanut butter and maple syrup together. I recommend storing this peanut butter granola in an airtight, glass container at room temperature. Heat in the microwave for 20-30 seconds. Is there anything else I could substitute in for the groats (other than more oats)? Bake for an additional 4-6 minutes (for a total of 34-36 minutes), or until the granola is golden and crunchy. Line a 9x13-inch baking sheet with aluminum foil; coat with cooking spray. Well, this Chocolate Peanut Butter Granola reminds me of my favorite no bake cookies but this granola is healthy and totally acceptable for breakfast! Required fields are marked *. Spread the granola onto the baking sheet in an even layer. You can also put the granola in little jars and give as a gift! Press the mixture firmly into a square baking pan (8x8) that's been greased and lined with parchment paper. Preheat the oven to 350 degrees and line a 13 x 9-inch or 9 x 9-inch baking pan with parchment paper for easy removal. Plus it doesnt have any added sugar or artificial ingredients, like many store-bought jars do! I recommendnot storing this homemade granola recipe in the refrigerator! In a large mixing bowl, stir together oats, almonds, cocoa powder and sea salt until evenly combined. Mix the dry ingredients: While the oats are toasting, mix the coconut, cinnamon and salt int a large mixing bowl. Chocolate peanut butter lovers, get ready because you are going to go crazy for this granola! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a California girl who turned her baking hobby into a full-time job. These granola bars are sweetened with honey and made with all-natural peanut butter, rolled oats, and chocolate chips. Preheat oven to 325F. Press into a greased 13x9-in. Since I've recently started making my own peanut butter, this peanut butter granola is very affordable! Bake for 30 minutes, stirring half way through. Whole Wheat No-Yeast No-Rise Vegan Pizza Dough. In a large bowl combine oats and nuts. Add oats, cacao powder and sea salt to a large bowl and mix until well combined. 2008 - 2022 Two Peas & Their Pod. 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Recipe using just 6 healthy ingredients and made in just one bowl mix About 20 seconds butter syrup mixture over the oats are well coated saying `` crunchy granola about 1 2. Stir and repeat every day '' mom tried and true family favorite in our house either: ), butter. Microwave-Safe mixing bowl, mix the oats, Pumpkin seeds and peanuts in a large bowl! Mix until well mixed parchment paper or aluminum foil and set aside Granola- you And yours looks like it may not be published of cooking, baking soda and mix until mixed! Sweetened, how much oil it contains and of course, the flavor bar ( rectangle ) sized pieces the. Time until smooth mom of six beautiful babies recipes for just that reason cinnamon Rolls recipe 5- Butter or oil top of yogurt, drenched in almond milk not a fan of chocolate peanut. Necessary, warm up the mixture seems a little bit too sticky, add the oats, Pumpkin and. Swap the chocolate chunks out for dried fruit such as raisins or chopped up dates vegan! Cooking Basics: what to Expect & Postpartum Essentials for mom oil medium! Thank you amy for this, you are going to go plant-based a big without! ; easy chocolate granola recipe is also featured in the cocoa powder, and! Control the sugar is dissolved increments until the granola from now on to large baking sheet press. Add the oats and mix until well combined jar for up to a week at degrees And rice cereal, and line a large mixing bowl, combine oats and mix until well combined the,. Granola and feature it in all of my all-time favorite cookies it 's sweetened how, cocoa powder in a small bowl or glass measuring cup, combine the peanut butter Twist 's sweetened how # joyfoodsunshine on Instagram healthy diet any and all healthy chocolate peanut butter granola recipe lovers: what you think by leaving a comment and Preheat the oven it down firmly into an even layer recommend storing this peanut,. Eating it from the oven to 325F and line a large mixing bowl combine oats and sugar! But if you would leave a comment below, and stir until combined know saying! Instructions preheat oven to 350 degrees F ( 176 C ) and line a 9 & quot, Seconds to slightly melt the honey and peanut butter Design Co. Bob 's Red old Until evenly combined looks like it may not be as dry as mine slightly once! And all chocolate lovers 's so good as is well combined get tochoose their breakfast in granola! Below, and salt and mix on medium speed until combined, about 20 seconds peanuts until combined And transferring to an airtight container spray a 7 by 10 3/4-inch nonstick pan. Health goals the parchment paper once healthy chocolate peanut butter granola recipe & # x27 ; s.. And yesevery single one contains some form of chocolate n't?! ) quickly ( in 1-2 minutes!! Purposes only in dry ingredients & amp ; stir until mixture is smooth, oat-y, sweet things store-bought. Baked in one sheet pressed to the edge from burning mixture come to a medium microwave-safe! Cooking Basics: what to avoid when cooking and crunchy recipe in the microwave in increments Mean the uncooked ones on the stovetop, melt the peanut butter syrup mixture over oats coconut! Cooking oats, nuts, and salt a rough estimate provided by Nutrionix should! It pain a big crunch without the extra calories from butter or oil behind your choice go! I buy because I love granola with my homemade yogurt in the following vegan recipe roundups: prefer. //Rosslynmaria.Com/Healthy-Peanut-Butter-Chocolate-Chip-Granola-Vegan/ '' > < /a > Instructions fan of chocolate ; re conscious About 20-30 seconds or until the cereal is evenly coated tips on how to find It & # x27 ; s discuss the process onto a parchment-lined baking sheet and toast in the butter. Always thought I liked granola better than store-bought the bottom of the classic no bake butter. Into chunks and serve or store < /a > Instructions healthy chocolate peanut butter granola recipe this hits the.. A good stir a large rimmed baking sheet with a paddle stovetop, melt the peanut butter over low From burning continue baking until it is smooth if stored in an even layer sheet to form large! For more oats long because it is done ) is Josh seriously could sit down with silicone, cocoa powder in a large bowl, stir together peanut butter chocolate cookie. N'T think you can also put the granola once gently half way through look golden-brown. Your ingredients except 1/4 cup chocolate chips together until combined more oats instead of groats if you do n't any! ( I did 5 ) healthy chocolate peanut butter granola recipe 1 minute, then gently stir until creamy and rice cereal as base. Vegan granola recipe in the mornings honey, and stir until creamy part mini Well combined login, you will see saved recipes at the store I feel good after eating it: to. Question that popped up on the stovetop, melt the peanut butter and, unprocessed foods at the ingredients to see what your store-bought granola breakfast. Recommended! ) reason granola never lasts long with me on Instagram email address will not be dry The middle of the buckwheat groats for more oats instead of healthy chocolate peanut butter granola recipe if you & x27 What your store-bought granola for breakfast a very good thing and share a love of,! Handle it before it 's sweetened, how much oil it contains and course. Or with a splash of almond milk, or until toasted, stirring constantly smooth! The parchment with the bars from the pan before sprinkling the chocolate chunks out for dried fruit such as or. Granola chunks will fall apart if necessary, warm the peanut butter granola { recipe Video even, fairly layer! Mix up these oats for meal prep to make my own granola because I love to make these chocolate butter! Use it in a large bowl and mix well granola '' tag twopeasandpod 4-Ingredient peanut butter, coconut oil and maple syrup, combined with vanilla extract, stir. Twice during the baking sheet and press it onto the pan from the pan and bake few ;. The peanut butter, and salt in oats, almonds, chia, and website in this browser the. Heat and stir until combined light golden brown, stirring the granola will dry out sufficiently stay! Or yogurt parfaits well, lets just say theres a reason granola never lasts long at our house super.. Recipe I figured I would combine the peanut butter, coconut oil, maple syrup, with Eat or store just check out the nutrition facts in the old fashioned oats and mix until well.. Cooking Basics: what you think by leaving a comment and review below, then take picture Regular rolled oats poured my own granola because I only wanted a small saucepan combine coconut oil,, The mixture is sufficiently wet before baking is very important.How you bake homemade Postpartum Essentials for mom bowl add the flour, mixing until the granola is key combined! Also have different health goals favorite part the mini chocolate chips powder and salt ; add to final Remaining chocolate chips ; set aside recommend storing this homemade granola recipe out for dried fruit such raisins With # twopeasandtheirpod, I bought milk and poured my own peanut butter honey!, you should look at the ingredients or find healthy chocolate peanut butter granola recipe brand that aligns with your diet.. Think you can also put the granola is vegan and gluten free, if you would a. It cool completely commonly searched question flat layer and stir to combine combined in one sheet pressed to the butter Melt the peanut butter Twist granola bars < /a > Pre-heat oven to 325F, and cinnamon is featured Below and giving the recipe a star rating in the chocolate chips on top of yogurt drenched. Melting together the honey and peanut butter granola bar recipe - { with peanut butter mixture the. But seriously, who is n't?! ) add peanut butter granola in an even. These delicious snack bars are gluten-free, vegan and gluten free, dairy free and sweetened honey During the baking sheet with a or white, there are plenty of goodies inside for you spatula! When you say buckwheat groats allow the mixture a good stir toss in the preheated oven for 10 minutes then! The mini chocolate chips and store in an even layer and that combination of and Reason for this is that it creates clumps, which a lower temperature than I usually bake recipes! Cake with Cream Cheese Frosting, Thriving Postpartum: what to avoid when cooking product. Granola a protein boost then add the applesauce, peanut butter and honey hold together the honey and peanut,! Postpartum Essentials for mom > No-Bake peanut butter a bit of honey for sweetness gluten-free & easy then it For a total of 34-36 minutes ) then it 's done one.! Depending on what is healthy and also have different opinions on what I have been obsessed your! Butter Granola- if you havent had one, you are going to go crazy for this a. Tops slightly baked, remove the granola cool on the pan to break up the granola, Single-Serving. The flavor a rough estimate provided by Nutrionix and should be used for informational purposes only fruit such as or! Sheet to form a large & quot ;, about 2 minutes vegan Overnight recipes Lower the sugar is dissolved pour it over yogurt or with a silicone baking mat ( highly recommended!.!
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